Marchesi Di San Giuliano Red Grapefruit Marmalade

Zesty and with an appealing pink hue, this marmalade lends itself particularly well to cocktails. Try a spoonful in an Aperol or Campari spritz; add seltzer and a splash of lemon juice for acidity. We also like to substitute red grapefruit marmalade for the simple syrup in a classic pisco sour.

[/description-break] Ingredients [/title] Red Grapefruit and sugar [/accordion] Specifications [/title] Net Weight: 460 grams Place of Origin: Italy [/accordion] CARE AND USE [/title] N/A [/accordions-break] [/banner-text-break] More than just a smear on breads and pastries, this marmalade is excellent in drinks, too. Try a spoonful in an Aperol or Campari spritz, or add to seltzer with a splash of lemon juice for acidity. We also like to substitute red grapefruit marmalade for the simple syrup in a classic pisco sour. [/how-to-use-break]