{"product_id":"angkor-food-thnot-sugar","title":"Angkor Food Thnot Sugar","description":"Thnot is the Cambodian term for Borassus flabellifer, a type of palm tree that's integral to South and Southeast Asian cuisines—not just the sap and fruit but also the seeds and sprouts. Made by slow-cooking the trees' sap, Cambodian Thnot Sugar has light caramel and vanilla notes that remind us of toasted marshmallows. While it's often sold in a pressed brick, Angkor Food's version comes in a convenient granulated form; the large grains look coarse but melt fast on the tongue and incorporate readily into recipes, making Thnot Sugar a versatile unrefined alternative to white or cane sugar. \u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight: \u003c\/b\u003e8 ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eIngredients: \u003c\/b\u003ePalm sugar\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCertifications:\u003c\/b\u003e Organic\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePlace of Origin: \u003c\/b\u003eCambodia\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":68126715838701,"sku":"MTC3B 4679706902585","price":9.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/3964\/6957\/files\/angkor-food-thnot-sugar-angkor-food-28315578433593_ab265b33-3b01-4a97-a2a1-c9b0eb561bc4.jpg?v=1793446259","url":"https:\/\/milkkitchenstreet.com\/products\/angkor-food-thnot-sugar","provider":"HomeKitchen Haven","version":"1.0","type":"link"}